Holly Clegg's trim&Terrific Gulf Coast Favorites

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Synopsis:
Think you have to spend hours in the kitchen to prepare healthy, delicious meals inspired by the unique flavors of the Gulf Coast? Think again! Holly Clegg is spicing things up with an exciting collection of recipes indigenous to the Gulf Coast region. In her new cookbook trim&Terrific™ Gulf Coast Favorites (Holly Clegg Publications, September 2008; soft cover/ $24.95; ISBN: 978-0-9815640-05), Clegg presents over 250 easy, everyday, mouth-watering recipes that celebrate the abundance of fresh seafood and local ingredients that define the cuisine of the Gulf Coast. As you flip through the pages, you will see interesting facts about the importance of America’s WETLAND and the Gulf Coast region to America. This is a must have for everyday cooks looking to “jazz things up” in the kitchen. Inside readers will find spectacular recipes for creating regional specialties and familiar favorites such as:
- Spicy Fish with Shrimp Corn Sauté
- Blackened Chicken Fingers
- Grillades and Cheese Grits
- Crab Nachos
- Sweet Potato, Orange and Cranberry Muffins
- Easy Red Velvet Cake.
Book Excerpt:
Holly Clegg's trim&Terrific Gulf Coast Favorites
Holly Clegg, author of the popular Trim & Terrific's cookbook series, delivers a true gem with her new book, Gulf Coast Favorites, which is packed full of regional specialties, home cooking, and many familiar favorites. In keeping with tradition, all of the recipes are easy, everyday, and healthier - perfect for our busy lifestyles. Each recipe includes nutritional analysis and diabetic exchange. The book contains gorgeous photographs, symbols to indicate Vegetarian and Freezer Friendly make-ahead recipes, and menus. Holly hopes while enjoying a repertoire of mouth-watering recipes, everyone will gain a better understanding of the value of the wetlands.
A portion of the proceeds from the sale of this cookbook will go to support the America's WETLAND Foundation.
Author Comment:
This book not only is filled with a recipe repertoire of healthier recipes, but with information in hopes that the people using these mouth-watering recipes will better understand the value of the wetlands and the unforgettable cuisine indicative to this region. A passion for cooking and a cause make this book invaluable to our society for our environment and our health.
Topics/Categories:
America's Wetlands, easy everyday cooking, Gulf Coast, Southern
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Purchase From:
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www.barnesandnoble.coom
Original Publish Date:
August 15, 2008
Formats and associated ISBNs:
978-0-9815640-05
Formats:
Soft cover


