Thomas Keller, one of America's most acclaimed chefs, focuses on—with co-author Dave Cruz—family-style meals in this accessible and dazzlingly beautiful book, Ad Hoc at Home, based on meals served at his Ad Hoc restaurant. He provides a primer on the foundations of cooking, and more than 200 recipes for family-style meals. Dave Cruz is the Chef de Cuisine at Ad Hoc. Full-color photographs throughout. The ticket price includes the meal, wine, coffee, tax, tip & a signed copy of the author’s book.