Mary Bergin's Books
Oct.01.2008
The new “Hungry for Wisconsin: A Tasty Guide for Travelers” celebrates the people, places and foods that define one part of the world. Chefs whose work could earn diamonds on the U.S. coasts settle for under-the-radar, peaceful living in Plover, Downsville, Suamico, Monticello and numerous other small towns. But why would it be a surprise that restaurateurs who truly believe the “...
Aug.15.2006
Mary Bergin travels into Wisconsin's nooks and crannies and finds extraordinary beauty, charm and wonder blooming at every turn. We've mentioned her book briefly before, but it deserves to be said again: Sidetracked in Wisconsin is a winner. It recently was honored by the Society of American Travel Writers' Central States Chapter as the Best Travel Book of the year. It is...
About Mary
Wisconsin, my favorite place on the planet, is what I write about and photograph more than anything else. I am a lifelong newspaper journalist who eased into travel writing in 2002, when my weekly and syndicated "Roads Traveled" column began....
Causes Mary Bergin Supports
First Unitarian Society of Madison
Wisconsin Public Radio
REAP (Research, Education, Action & Policy on) Food Group
HospiceCare Inc...