Blues for Breakfast, the hot new jazz CD from sultry pianist/vocalist Kathy Sanborn, released March 2011 through popular vendors such as Barnes&Noble, iTunes, and Amazon.com. Blues for Breakfast treats you to a sumptuous feast of lively, memorable tunes and sensual, heartfelt ballads.

The album also features GRAMMY® nominee Scott Petito's distinctive bass, Chris Carey's sizzling drums, and Wayne Ricci's soulful trumpet. Already being aired by radio stations across the nation, Blues for Breakfast serves up a menu of tasty tunes to fuel you throughout your day.

The Pulse of Entertainment says: “Ten delicious selections . . . You will find yourself playing it continuously.”

The fiery title track, “Blues for Breakfast," showcases Sanborn's love of jazz history and her affection for the famed musicians of the 1930s-50s who performed on New York's 52nd Street.

Sanborn says: “I wrote the song, ‘Blues for Breakfast,’ as a fond tribute to the jazz masters of days gone by. On New York's 52nd Street, the greats would 'walk the high wire' and enthrall and inspire new generations of jazz players. As jazz continues to evolve in the modern era, I imagine the masters are looking down and nodding their approval."

JazzTimes says of Blues for Breakfast: “Steamy . . . Classic jazz with a torchlight finish . . . A jacuzzi for the ears.”

Sanborn wears many hats on the Blues for Breakfast album: composer, performer, producer, and engineer.

All in all, Blues for Breakfast is a tasty musical treat that jazz lovers will want to savor over and over again.