The High Cost of Cheap Food
30 Jan 2013 6:00 pm
At an event sponsored by the South Philly Food Co-Op, I will be talking about the high costs of cheap food and the inflated costs of slow food. For more info, send me an email, bryantsimon46@yahoo.com
Web Link:
http://www.facebook.com/events/522688174430521/ Location:
Charles Santore Library Kids
City:
Philadelphia
State:
PA
About Bryant
Bryant Simon is Professor of History at Temple University and the author, most recently, of Everything But the Coffee: Learning about America from Starbucks and Boardwalk of Dreams: Atlantic City and the Fate of Urban America.
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