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Barb's Latest Blogs
Oct.30.2008 - 5:32 am
Well, I think I'm in. I've registered, I've given a bit of a profile and now I am getting started. I have no idea what I am getting myself into...what on earth will I have when...
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About Barb
After 10 years in professional kitchens, I decided to write about food instead of cook it. I've been writing since 1995 and am now full-on food editor/recipe developer/food stylist, and yes, even photographer. Three kids (two in college, one still in middle...