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Wednesday, February 3, 2010Spain New Books on Spain:

Spain (Lonely Planet Country Guide) by Damien Simonis and et al

Spain: The Root and the Flower: An Interpretation of Spain and the Spanish People by John A. Crow

Rick Steves' Spain 2009 by Rick Steves

Tapas: Delicious Little Dishes from Spain (Cookery)

Culture and Customs of Spain (Culture and Customs of Europe) by Edward F. Stanton

 Spain - Culture Smart!: the essential guide to customs & culture by Marian Meaney

Seville & Andalusia (Eyewitness Travel Guides) by DK Publishing

Literature As Introspection: Spain Confronts Trafalgar (Currents in Comparative Romance Languages and Literatures) by Ronald J. Quirk

The four-in-one book of continental cookery: Italy, Spain, Portugal, France by Cora Lovisa Brackett Brown

Culture Shock! Spain: A Survival Guide to Customs and Etiquette (Culture Shock! Guides) by Marie Louise Graff

Early Modern Spain: A Social History (Social History of Modern Europe) by James Casey

Made in Spain: Spanish Dishes for the American Kitchen by Jose Andres

Lonely Planet World Food Spain (Lonely Planet World Food Guides) by Richard Sterling

The Arts in Spain (World of Art) by John F. Moffitt

Speak the Culture: Spain: Be Fluent in Spanish Life and Culture by Andrew Whittaker

The Institutionalization of Literature in Spain (Hispanic Issues) by Wlad Godzich

Top 10 Barcelona (EYEWITNESS TOP 10 TRAVEL GUIDE) by Annelise Sorensen

The Food of Northern Spain: Recipes from the Gastronomic Heartland of Spain by Jenny Chandler

Menu del Dia: More Than 100 Classic, Authentic Recipes from Across Spain by Rohan Daft

Teach Yourself World Cultures: Spain by Mike Zollo

Spain For Dummies by Neil E. Schlecht

A Traveller's History of Spain by Juan Lalaguna

Spain on a Plate: Spanish Regional Cookery by Maria Jose Sevilla


The History of Spain (The Greenwood Histories of the Modern Nations) by Peter Pierson

The Spacious Word: Cartography, Literature, and Empire in Early Modern Spain.(Book Review): An article from: Canadian Journal of History by Caroline E. Dodds

Spain and the World Table by Martha Rose Shulman

Sacred Spain: Art and Belief in the Spanish World (Indianapolis Museum of Art) by Luisa Elena Alcala

Food Culture in Spain (Food Culture around the World) by Xavier Medina

The Rough Guide to Spain 13 (Rough Guide Travel Guides) by Jules Brown

The New Spaniards, 2nd Edition by John Hooper

A History of Spain (Palgrave Essential Histories) by Simon Barton

Spanish Table, The: Traditional Recipes and Wine Pairings from Spain and Portugal by Winston Steve

Culture Wise Spain: The Essential Guide to Culture, Customs & Business Etiquette by Joanna Styles

The Folklore of Spain in the American Southwest: Traditional Spanish Folk LIterature in Northern New Mexico and Southern Colorado by Aurelio M Espinosa

Rick Steves' Snapshot Sevilla, Granada & Southern Spain (Rick Steves Snapshot) by Rick Steves

The Canon and the Archive: Configuring Literature in Modern Spain by Wadda C. Rios-Font

Spain by the Horns: A Journey to the Heart of a Culture by Tim Elliott

Medieval Spain: Culture, Conflict and Coexistence

Karen Brown's Spain 2009: Exceptional Places to Stay & Itineraries (Karen Brown's Spain Charming Inns & Itineraries) by June Eveleigh Brown

The Real Taste of Spain: Recipes Inspired by the Markets of Spain by Jenny Chandler

The Cambridge Introduction to Spanish Poetry: Spain and Spanish America (Cambridge Introductions to Literature) by D. Gareth Walters

Empire: How Spain Became a World Power, 1492-1763 by Henry Kamen
Frommer's Spain 2010 (Frommer's Complete) by Danforth Prince

Northern Spain (EYEWITNESS TRAVEL GUIDE) by DK Publishing

Ghosts of Spain: Travels Through a Country's Hidden Past by Giles Tremlett

Documenting Spain: Artists, Exhibition Culture, And The Modern Nation, 1929-1939 (Refiguring Modernism) by Jordana Mendelson

Living and Working in Spain: A Survival Handbook (Living and Working) by David Hampshire

Spain (Exploring Countries of the World) by Fabio Bourbon

Cooking from the Heart of Spain: Food of La Mancha by Janet Mendel

Spain (Lonely Planet Country Guide) by Damien Simonis, Susan Forsyth, and John Noble

Fodor's Spain 2010 (Fodor's Gold Guides) by Fodor's

The Rough Guide to Spain by Jules Brown, Simon Baskett, Geoff Garvey, and Greg Ward

Spain: A History From Oxford University Press, USA

Spanish Kitchen: Regional Ingredients, Recipes and Stories from Spain (Conran Octopus Cookery) by Clarissa Hyman

Visual Culture in Spain and Mexico by Anny Brooksbank Jones

Spain (DK Eyewitness Travel Guide) by Collectif

Inventing High and Low: Literature, Mass Culture, and Uneven Modernity in Spain by Stephanie Sieburth

The Story of Spain: The Dramatic History of Europe's Most Fascinating Country by Mark R. Williams

Bitten by Spain by Deborah Fletcher

The Cuisines of Spain: Exploring Regional Home Cooking by Teresa Barrenechea

The Regions of Spain: A Reference Guide to History and Culture by Robert W. Kern

Culinaria Spain by Marion Trutter

Spain...a Culinary Road Trip by Mario Batali and Gwyneth Paltrow

Spain in Pictures (Visual Geography. Second Series) by Stacy Taus-Bolstad

Courting the Bull: An Anthology of Expatriate Literature in Spain

Hidden Gardens of Spain by Eduardo Mencos

Spanish Vignettes: An Offbeat Look Into Spain's Culture, Society & History by Norman Berdichevsky
Spain: The Culture (Lands, Peoples, and Cultures) by Noa Lior

Literature of Spain and the Americas: Traditions in World Literature by McGraw-Hill

Product Descriptions and Buy Online: http://astore.amazon.com/annduniriwri-20 Posted by Annette J Dunlea Irish Author at 10:42 AM Labels: bestsellers cookery, books spain, guides Spain, India culture, travel Spain