where the writers are

yuck | yuck

dionne-lister's picture
Hello, how is everyone?  Today I’m talking about takeaway food, you know, the sort that is prepared and cooked by somebody else, in a place you have no control over.  How safe is it to eat takeaway or café food?  How do you pick where it is safe to eat?  I’m not too sure, and if...
kristen-j-tsetsi's picture
         I am both energized, and repeatedly crushed, by marketing. Marketing someone else's stuff would simply be busy. Very busy. Marketing your own is like doing a happy-high stimulant and following it up in a few hours with a bat to the head. That is all.