Foraging | Foraging
Jul.15.2012
. . . New Yorkers are increasingly fanning out across the city’s parks to hunt and gather edible wild plants, like mushrooms, American ginger and elderberries. . .
“If people decide that they want to make their salads out of our plants, then we’re not going to have any chipmunks,” said Maria...
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Jul.01.2012
Not as in citrus fruit, but as in a specific kind of lemon, big and lumpy, with a thick rind, and squishy kitchen-sponge-like innards. I now have a double row of them sitting on the kitchen counter. One always picks more than one needs--must be an ancient foraging impulse, like squirreling away...
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Mar.22.2012
Shatter the limits, blow up the barriers, multiply the possibilities! It's time for empowerment gurus, Cynthia Brian and Heather Brittany. Today's show saves you money, boosts your brain power, and feeds you through foraging.
Are you getting overcharged at the...
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Aug.28.2011
It's an art project with a emotional bent. What is? Never mind. I went to the museum, wonderful contemporary African spirit figures against all kinds of ills, for good: a mask made from an iron, protective spirits made from found materials, organic and inorganic. I went to the...
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Nov.06.2008
One of the reasons to be in France in the autumn is to eat wild mushrooms. There is a long tradition of mushroom foraging in France and just last week the television featured a story about harvesting mushrooms in the forest of Fontainebleau. This forest, which surrounds the chateau, is not far from...
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