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Cooking | Cooking

hank-quense's picture
Aug.24.2013
This is a great recipe but chili paste is quite potent.  Be careful how much you add!   Ingredients: 1 lb. large shrimp shelled and deveined 1½ teaspoons cornstarch 2 cups oil for deep-frying ¼ cup onions chopped fine 2 scallions chopped fine 2 tablespoons ginger chopped fine ¼ cup...
hank-quense's picture
Aug.21.2013
This is a great recipe but chili paste is quite potent.  Be careful how much you add!   Ingredients: 1 lb. large shrimp shelled and deveined 1½ teaspoons cornstarch 2 cups oil for deep-frying ¼ cup onions chopped fine 2 scallions chopped fine 2 tablespoons ginger chopped fine ¼ cup...
eva-lesko-natiello's picture
Jul.30.2013
  If you have the time and the patience, and room in your heart to forgive chef Jamie Oliver for referring to his Crispy and Sticky Chicken Thighs with Squashed New Potatoes and Tomatoes as a “simple pan-baked chicken dish” then I encourage you to try this recipe. But for God’s sake, know up...
eva-lesko-natiello's picture
Jul.30.2013
  If you have the time and the patience, and room in your heart to forgive chef Jamie Oliver for referring to his Crispy and Sticky Chicken Thighs with Squashed New Potatoes and Tomatoes as a “simple pan-baked chicken dish” then I encourage you to try this recipe. But for God’s sake, know up...
andrew-q-lam's picture
Jul.20.2013
SAN FRANCISCO - Studies show that immigrants gain weight and their children tend to live shorter lives than them, and that their eating habits change for the worse the longer they stay. But there is very little information on how many revert back to their cultural habits in difficult...
JohnnyOla's picture
Jul.08.2013
  After all the barbeque I ate over the four-day Fourth Of July weekend, I started craving something different. Last night as I watched Harry Connick, Jr. put on one helluva show in Atlanta’s Chastain Park, I started thinking about chicken livers. Now there is a simple connection between Harry...
hank-quense's picture
Jun.11.2013
Faux News Network in conjunction with Strange Worlds Publishing is proud to announce the launch of a new cookbook: Strange Worlds Recipes.  The exotic recipes have been complied by Burga the Warrior-Cook.  The recipes include favorite dwarf, troll and zaftan recipes. The best thing...
mary-wilkinson's picture
May.30.2013
Two days of fine sunny weather and we've all gone mad. I swear the beagle winked at me today as his nonchalantly clicked his heels like a pair of snappy castanets and smiled, a big succulent drool of a smile that caused me to stop in my tracks and wonder why the permanently depressed looking canine...
sherry-parnell's picture
Apr.10.2013
Have you ever noticed that the cooking times on recipes are rarely right?  Many times I have put chicken in the oven for 8 minutes, per the instructions, only to pull out a raw piece of meat.  And even more times have I scorched the sides of an otherwise perfectly baked cake because the...
eva-lesko-natiello's picture
Apr.08.2013
I have a confession to make. Years ago, I was semi-obsessed with Martha Stewart. “Semi” in that while I did drive past her farmhouse in Connecticut, I didn’t peer through her windows with binoculars (forgot them at home) to see if her magazine living room was in fact her real living room. I...